Inorganic Pharmaceutical Chemistry. 5th cd. By. CHARLES H. ROGERS, TAITO 0 . SOINE, and. CHARLES 0. WILSON. Lea and Febiger, Phila- delphia, The methods of preparation by which inorganic pharma ceutical products are obtained .. by which inorganic chemical products are formed are: D iss ocia ti on. Simple and clean way to learn pharmaceutical inorganic chemistry. It almost cover all important topics of pharmaceutical inorganic chemistry which are given .
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PDF | On Dec 20, , Sumanta and others published PHARMACEUTICAL INORGANIC CHEMISTRY: Antimicrobial's. PDF | A Textbook of Pharmaceutical Inorganic Chemistry is for those are studying B. Pharmacy and it is Published as per the Revised. Books REVIEWS Pharmaceutical Chemistry. Vol. 1: Theory and Application. Edited by L. G. Download PDF Modern Inorganic Pharmaceutical Chemistry .
This article is only available in the PDF format. Download the PDF to view the article, as well as its associated figures and tables. The earlier editions of this textbook, appearing in and , served as commentaries on the inorganic compounds which were to be found as official drugs in the tenth and eleventh editions of the United States Pharmacopeia and in the fifth and sixth editions of the National Formulary. The present volume has been revised to include all the inorganic salts of organic acids, as well as the inorganic substances recognized by the U. XII and the N. As in earlier editions, the elements are considered in an order which makes the volume suitable as a textbook on inorganic chemistry. The history and occurrence, physical and chemical properties, qualitative tests, method of preparation and, in addition, pharmacologic action and general uses of the substances are included.
The miscellaneous methods chapter is very good in its treatment of topics such as the Karl Fischer titration, gas analysis, and nitrosation. Likewise, the section on ion-exchange separations is very well done.
Enough theory is presented to permit the student to make simple calculations describing column behavior. Column, thin-layer, and paper chromatography are treated well in a single chapter but certain organizational lapses are disturbing, viz. The experiments a t the end of this chapter are good.
Both chapters are disappointing in that they are listings of physical and chemical proccdures with some explanatory comment. The chemical methods arc not adequately explained with equations and the calculations are represented by formulas which do not invite reasoning.
The section on functional group analysis is not done well. The following observations may be made in summary. The treatment in several of the chapters is too elementary.
No use or mention is made of statistics, nor is enough use made of organic reaction mechanisms. Instrumental topics are introduced with little or no background thereby requiring another book and additional expense. Not all chapters have problems and questions.
If this text is to be used by advanced students, in spite of several good chapters, some good experiments, and an admirable use of literature references, it falls short. Sulfur Dioxide.
Applications in Foods, Beverages and Pharmaceuticals. By Loms C. Pergamon Press, Inc. Island City, N.
The first chapter contains a complete review of the preparation and properties of sulfur dioxide. The properties of this compound are described in a sophisticated physicochemical manner and are well referenced.
An outstanding characteristic of the book is the number of references over that are cited. Thc second chapter, dealing with the oxidation of sulfur dioxide, is particularly good.
Many of the key references are to the published work of Dr. Chapter tbrce contains the inorganic reactions, complexes and clathrates of sulfurous acid species. The reactions are limited to those typical of aqueous sulfurous acid systems. The complexes and clathrates are considered in a quantitative manner. Your name. Close Send.
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